Pierre et Bertrand Couly

Cellar Châteaux of the Loire Valley, France

Pierre and Bertrand Couly manage about twenty hectares on the Chinon appellation. From a long line of Vignerons dating from the 15th century from the maternal family of Bertrand (Farou). Pierre and Bertrand COULY have chosen to turn to sustainable viticulture. They have received the HVE (High Environmental Value) label for their cultural choices that allow for the conservation of Biodiversity. Pierre and Bertrand COULY strive to present the variety of appellation terroirs through the different vintages they produce each year.