In Montmartre near the Abbesses station, you can eat in this Breton crêpe shop. This restaurant is a very welcoming place thanks to its simple furnishings. The original Breton crêpes differ from the classic crêpes for its dough and preparation. In fact they are crispy and tend to be very light brown. You have to try Galette Parisienne with ham, cheese, mushrooms and cream, presented as a folded triangle.